Ballerina

Flavours available 

Vanilla

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Ingredients 

Biscuit: Organic Butter (contains Milk, Dairy), Organic Free Range Eggs, Sugar, Organic Fortified Wheat flour (contains Wheat flour, containing Gluten, Calcium Carbonate, Iron, Niacin, Thiamin, Cereals containing Gluten), Organic Vanilla Bean Paste (contains vanilla extract with seeds, water, ethanol, vanilla extract, vanilla seeds, sugar, inulin, tapioca starch, thickeners, xanthan gum, guar gum). 

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Sugar paste/Fondant Icing: We may use different sugar paste/fondant icings according to availability. We may use one or two types of the fondant icings listed below:

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Fondant Icing 1: Sugar, Wheat glucose syrup, palm oil, water, humectant (vegetable glycerine), emulsifier (mono and diglycerides of fatty acids), stabilisers (xanthan gum, carboxylate methyl cellulose), preservative (potassium sorbate), flavouring. May contain Nuts and Peanuts

Fondant Icing 2: Sugar, glucose syrup, potato starch, vegetable fats (coconut, hydrogenates palm seed), water, xanthan, aroma, potassium sorbate, carboxymethyl cellulose, citric acid. May contain Nuts and Peanuts.

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Embellishments (including edible glue, sugar pearls/sprinkles, royal icing): contain Milk, Dairy, Eggs, Wheat, Wheat Starch, Nuts, Tree Nuts, Sulphites/Sulphur Dioxide, Soy/Soya, Peanuts, Cereals containing Gluten, Barley. Sprinkles/Sugar pearls (also include gelatine: Fish). Please contact us for full embellishments list of ingredients if required. May contain traces of Sesame, Celery, Rye, Oats and Lupin. 

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Colours: may include E422 vegetable glycerine, E1520 propylene glycol, E551 silicon dioxide, E171 titanium dioxide, E172 iron oxide, E904 shellac, E132, E133, E153, E155, E159, E124*, E129*, E104*, E122*, E110*, E102* 

*may have an adverse effect on activity and attention in children.

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Please see allergens in bold.

Please note that all biscuits are made in an environment where all allergens are used and are therefore not suitable for food allergy sufferers (including allergies to Sesame, Rye, Barley, Oats, Lupin and seed allergies). Therefore we cannot guarantee our products to be allergen free. Please note that at present we do not cater for any specific dietary/allergy requirements. 

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Please enquire for more information: pennythebee@gmail.com

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Storage

Biscuits will last for approx 2 weeks from day of dispatch or by the best before date indicated on the label. Please store them at room temperature in an airtight container.